Check out JamboWatch every day for special tips as well as information about the day's flag ceremony and menus. Here's the JamboWatch for July 20, 2013.
Tip of the Day
Use small trails to help you access program areas. These trails will keep you out of the sun and away from any vehicle traffic.
Today's Flag Ceremony
In celebration of international day at the Summit all participating nations' flags will be flown. They will represent the 25 countries with participants present at the 2013 National Scout Jamboree.
Today's Menu
Breakfast: Rice Krispies cereal with milk, Pop Tarts, fresh oranges and grape juice.
Lunch: Sunbutter and crackers, fruit bar, banana chips, nut mix, cookie combo and pink lemonade drink mix.
Dinner: Kaiser rolls with smoked turkey, cheese, apples, Nutri Grain blueberry bars, granola trail mix, fruit snacks and strawberry kiwi drink sticks.
Sunday's Menu
Breakfast: Shell-less eggs, ham, onions, and peppers with pancakes, sausage patties, toast, orange juice and milk.
Lunch: BBQ chicken with crackers, apple-cinnamon bars, diced pineapple cups, yogurt-apple-nut mix, dried fruit and pomegranate cherry drink mix.
Dinner: Diced chicken, mixed vegetables, soy sauce, hoisin sauce, with rice, orange Gatorade and fortune cookies. Dinner will include two jamboree celebration cakes that may be used to celebrate a variety of events such as birthdays or awards.
Did You Know?
There are more than 16,600 tents set up on the Summit Bechtel Reserve. This includes 585 program related tents, 1675 staff housing tents, and 14,354 program participant tents ranging from Scouters and Advisers to Scouts and Venturers.